2001 Commonwealth Dr.
This coffee house and restaurant is a superb place for breakfast, brunch, and lunch. The place is rather new but there is no learning curve necessary for the chefs here. Well decorated with bright colors and filled with light, Brasserie Montiel is just a really nice spot for a leisurely or fast meal. Here, my companion and I tried the crepes and we were not disappointed. The Nutella and banana crepes are terrific. The crepe itself is soft and well made. Some places just don’t care about the batter but these guys know how to make a good crepe that is soft, not burnt, not greasy, and tasteful. The crepe can certainly hold its own without any toppings like Nutella. My dining companion had the orange crepes and they were just as good. Another plus is that these guys use actual fruit. None of that slimy, overly sweet preservative! These are fresh fruits that really mix well with the crepe.
Tasty crepes: orange on the left and bananas with Nutella on the right.
The coffee here is also very good and I’ve enjoyed more than a few tasty cups.

(Images by AG and MB)
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